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Norwegian Smoked Salmon

Norwegian smoked salmon has very tender, silky flesh. It develops melt-in-the-mouth, mild flavors. It has a distinctive roundness, as well as iodine and marine notes.

Net weight
€16.50
Or 165 €/Kg
Quantity
Colis livré « frais » en 24h/48h

Livraison offerte pour tout commande supérieur ou égale à 150€

More informations
Farming country

Norway

Slicing

Hand-made

Smoking process

Beechwood

Ingredients: Salmon (Salmo salar), salt.

Allergen: Fish.

Average nutritional value per 100g: Energy 169kcal / 707kcal, Fat 9g, including saturated fatty acids 2.5g, Carbohydrates 0g, including sugars 0g, Protein 22g, Salt 3g.

Shelf life/ Best before date guaranteed on delivery: At least 14 days before opening.

Storage: Storage temperature: 0°C to 4°C. After opening, consume within 48h.

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