Menu opener

Baeri Farmed Caviar

Caviar from sturgeon "Acipenser Baeri", from Siberia.  Latest addition to our range, this caviar is distinguished by the size of its grains. Sparsely iodized and moderately salty, this caviar will please fine palates with its subtle complexity. Unique and iodized flavours with a silky smoked taste.

Weight
€72.00
Or 2400 €/Kg
Quantity
Colis livré « frais » en 24h/48h

Livraison offerte pour tout commande supérieur ou égale à 150€

More informations
Taille des grains

moyen, 2 à 3 mm

Couleur des grains

Gris foncé aux reflets d’or

Origine

France

Ingredients: sturgeon eggs, 100% pure salt with no preservative.
Origin: Europe.
Preservation: keep cold at 0 ° / + 4 °. Can be kept in the fridge for 3 months before opening. After opening, must be consumed within 48 hours.
Useful recommendation: allow 30 to 50g per person - 15g for an appetizer (en-K de caviar).
Tasting suggestion: as a rare delicacy, caviar is preferably enjoyed with a pearl or wooden spoon. You can enjoy it with warm toasted bread, a blini, or just neat, which is ideal to fully appreciate its flavours. Enjoy caviar in small amounts, letting the grains explode against your palate... its delicately-scented flavour will then free itself !

How do you choose your caviar?

(à modifier dans le module "Réassurance")
Garanties sécurité

(à modifier dans le module "Réassurance")

(à modifier dans le module "Réassurance")
Politique de livraison

(à modifier dans le module "Réassurance")