Trikalinos bottarga is produced exclusively from the roe of the Lippu mullet fish, renowned for its high quality. It is prepared using a balanced, preservative-free salting process. Bottarga is then wrapped in beeswax. It reveals a sublime delicacy, with a long finish.
Free delivery for all orders equal or above €150
Salted mullet roe, dried
Ingredients: Mullet roe lippu, salt, beeswax.
Average nutritional value per 100g: Energy 349kcal/ 1455kJ, Fat 22g, including saturated fatty acids 3.6g, Carbohydrates 2.7g, including sugars 0g, Protein 35g, Salt 22,g.
Country of origin: Greece (mullet lippu roe are caught in the Mediterranean Sea).
Storage: Between 0°/+4°C. After opening, consume within 48h.
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At the Manufacture