Fresh goat cheese toast with herbs

A simple but delicious recipe:

Toast and caviar…

Whatever the caviar, the combination of textures and flavors is magical.

A melt-in-the-mouth, gourmet recipe.


Toast the bread until lightly browned and add a few drops of olive oil.

Spread it generously with fresh goat’s cheese, which has been mixed with herbs beforehand.

Add the Kristal® caviar to the bread.

Cut the toast into 2, 4 or 6 slices if you wish.